Georges Thai & South Indian Food - Thai

Onion, Cabbage, Carrots, and bell peppers mixed with spices on besam flour, deep fried and garnished with coriander leaves

Sliced sweet potatoes dipped in butter mixed with sesame seed,desiccated coconut and deep fried until crispy and served with dip soup

Grilled,marinated chicken on bamboo stick served with peanut sauce

Mice pfprawn and chicken wrapped in rice paper sack and fried until golden brown.Served with plum sauce

Ribs of  pork cooked in plum sauce,tomato sauce and dark soya sauce

A fried pastry with savoury fillings ,spiced potatoes,onion or minced meat

A fried pastry with savoury fillings ,spiced potatoes,onion or minced meat

A fried pastry with savoury fillings ,spiced potatoes,onion or minced meat

A special oriental snack or appetiser,marinated duck stewes in herbs,accompained by ho-sin sauce,steamed panckes,cucumber and spring onions

Fish spiced with curry  paste and mixed  with chopped lime leaves and long beans served with vinaigrette dressing

Combination of Mumbai lollipop, chilli, mushroom bhaji, chicken pakora & king prawn porichathu

A combination of thai favourites,chicken satay,spring rool,prawn on toast,thai fish cak and prawn in blanket.

6 tender pieces of chicken wings marinated in a house special sauce, deep fried and garnished with onion and lemon wedges

A combination of  thai favourites,spring rool,sweet corn cake,tempura and mun tord.

Lentil dumpling deep fried, served with coconut chutney

Chicken marinated in yogurt masala & roasted

Mumbai masala vada deep fried

Steamed minced prawn and pork wonton pastry parcel

Lentil dumpling deep fried, served with yogurt raita

Mushroom soup

Prawn coconut soup

Chicken coconut soup

All the above soups with noodles

Mushroom coconut soup

Chicken soup

Prawn mushroom soup

Sen seafood

Chicken salad

Mushroom salad

Beef salad

Prawn salad

King prawn, squid, green mussels

King prawn, squid, green mussels

Fish

King prawn

Sea bass

Stir fried roastduck with roast duck with bamboo shoots,fine bean,chilli and exotic herbs.

Roast duck in coconut milk,pineapple ,cherry tomato,grapeand sweet basil leaves.

Slices of  roast duck served with seaweed and exotic sweet and sour tamarind sauce.

Stir fried duck with pineapple,ginger,garlic ,onion,spring onion,pepper and mushroom

Stri fried roast duck served with mushroom,onion,spring,onion,pepper and oyster sauce

Fried jasmine rice with king prawn, chicken & beef

Served with sambar & coconut chutney

Served with yogurt raita

Served with sambar & coconut chutney

Served with sambar & coconut chutney

Served with Sambar and Coconut chutney

With vegetable

Stir  fried rice noodle with chicken and vegetables in rich sauce.

Stir fried mixed vegetable flavoured with  basil leaves  and special homemade chilli sauce

Very spicy South Indian red chilli fish curry

Shrimps cooked with onions, curry leaves & green chilli

Fish cooked spicy coconut sauce flavoured with coconut oil

Fried fish, spicy coriander paste, chilli, cooked in coconut milk

King prawns in aromatic masala, mixed peppers & onions

Starter :
Mixed britannia 
Soup:
Hot and sour prawn soup
Main course :
Lemon steamed fish,chicken massaman curry,phad thai prawn,steamed rice.

Starter :
Mixed britannia Thai starter; a combination of Thai favourites, chicken satay, spring rolls, prawn on toast, Thai fish cake & prawn in blanket
Soup :
Hot & sour prawn soup
Main course :
Sweet & sour chicken (stir fried chicken with mixed vegetable & sweet & sour sauce)
Panang king prawn (prawn in rich red curry with coconut milk, coriander, lemon grass & fine bean)
Pud Thai king prawn (stir fried rice noodle with king prawns, egg, peanut, spring onion, beansprout & homemade pud Thai sauce)
Egg fried rice

Starter :
Aromatic duck 
Main course :
Green chicken curry ,pud pak,phad thai chicken,steamed rice.

Mushroom

Okra